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A taste of Italy in Marrickville

Join us at our cucina for hand-made pasta, vino and authentic Italian dishes made with passion.

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OUR STORY

Chef Aniello Bortone and co-owner Reth Hok combine their expertise and unwavering dedication to create an unforgettable dining experience.

Semola

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We take pride in our commitment to tradition. Our pasta is lovingly made by hand, using only the finest ingredients imported directly from Italy.

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Classes

Whether you’re a novice or an experienced home cook, our pasta classes cater to all skill levels. Discover the art of pasta making at our renowned pasta classes!

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